Vintage Tier Wedding Cake
A beautifully classic three-tier wedding cake in soft beige tones, adorned with vintage-style piped swirls and elegant garlands.
30-40 Slice: Bottom to Top Tier: 12", 9" and 6" tall.
50-60 Slice: Bottom to Top Tier: 14", 12" and 9" tall.
- All cakes will be delivered on a silver cake board
- Personalised messages with up to 30 characters free of charge
- Although we're pretty amazing in our pastry kitchen – please note that decorations may vary slightly from picture as our cakes are all handmade
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Contains Gluten, Milk, Egg and Soya.
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May contain traces of nuts, including peanuts.
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Due to being produced in a kitchen that handles all named allergens, we cannot guarantee allergen free products.
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We currently deliver to the following postcodes: N1, NW1, NW2, NW3, NW4, NW5, NW6, NW8, NW9, NW10, NW11, WC1, WC2, W1, W2, W3, W4, W5, W6, W9, W10, W11, W12, W14, SW1, SW3, SW5, SW6, SW7, SW8, and SW10.
For deliveries anywhere within the M25, we offer a special service for an additional charge. To enquire, please email celebrations@elnlondon.co.uk.
Prefer to pick up?
You can collect your order from any of our EL&N locations below in London:
- Brompton Road
- Hans Crescent
- Lowndes Street
- Wardour Street
- Westfield London
- St Pancras Station
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Delivery fee: £10 or FREE when collected from one of our cafés.
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Please place your order BEFORE 2pm for 48hr delivery. Please allow 5 days for our highly decorated cakes, as these take longer to create by hand.
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Your delivery time slot will be confirmed via email once your order is placed.
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Please email celebrations@elnlondon.co.uk for further cake enquiries and bespoke orders.
Delivery & Collection
You can collect your cake order from any of our London based cafés or arrange for delivery straight to your door! Please note, we currently only deliver to limited postcodes.
Order Notice Period
All orders must be placed by 2PM for 48 hour delivery. If you have any delivery preferences please state in the additional notes box upon checkout.
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Want to create something unique for your occasion?
Get in touch with our Pastry Chefs >